GotKING: Optimalisasi Pengolahan Limbah Organik Melalui Budidaya Inovasi Maggot Sebagai Produk Unggulan Desa Karangharjo Kabupaten Jember

Yudha Alif Auliya; Firdhan  Nur Rahmadhani; Sufiyya  Mahdania; Isabel  Aprilia Arasyah Rahmayati; Ando  Zamhariro Royyan; Angelina  Mareta Susanto; Shinta  Yuniar Iryanti; Rahmawati  Nur Indriastuti; Abdul  Syukur

doi:10.31967/jpm.v5i1.1238

Yudha Alif Auliya Fakultas Ilmu Komputer, Universitas Jember
Firdhan Nur Rahmadhani Fakultas Ilmu Komputer, Universitas Jember
Sufiyya Mahdania Fakultas Ilmu Komputer, Universitas Jember
Isabel Aprilia Arasyah Rahmayati Fakultas Ilmu Komputer, Universitas Jember
Ando Zamhariro Royyan Fakultas Ilmu Komputer, Universitas Jember
Angelina Mareta Susanto Fakultas Ekonomi Bisnis, Universitas Jember
Shinta Yuniar Iryanti Fakultas Ekonomi Bisnis, Universitas Jember
Rahmawati Nur Indriastuti Fakultas Ekonomi Bisnis, Universitas Jember
Abdul Syukur Fakultas Teknik, Universitas Jember

DOI: https://doi.org/10.31967/jpm.v5i1.1238

Keywords: Waste, Waste Management, Maggots, Maggot Cultivation

Abstract

Karangharjo Village in Silo District, Jember Regency, has an increasing growth of organic waste. To overcome this problem, the proposal team will develop maggot cultivation as an environmentally friendly and economical solution. The team will work with the Karangharjo BUMDes Lumbung Center Community to manage this program. The proposed solutions include education about vegetable waste management, training in maggot cultivation, production of processed dried maggots (GotKING), and online product marketing. The team will provide training and assistance to the Lumbung Center Community to manage maggot cultivation and produce marketable products. Outcome targets include GotKING product development, publishing articles in journals and mass media, documentation of activities, and obtaining business legality. The expected achievement is an increase in the community's ability to process organic waste and awareness of the importance of waste management. Implementation methods include preparation, implementation (socialization, training, implementation), and evaluation stages. Thus, it is hoped that this program can provide a sustainable solution to the problem of organic waste and increase public awareness of the importance of waste management.